Getting back on track
Friday, March 20th, 2009We have so many threads going about recovering from falling off plan —
Yesterday, there was a nutritionist on the radio. She said something (in kind of a rant) that I found funny and true about this subject:
"Diet is the only place where we cheat, or fall off the wagon, and decide it gives us permission to do even MORE damage. You ate a cookie, oops, well, I blew it, today is shot, might as well eat some fries. Then a cake. Then some ice cream.
What kind of thinking is this? What if you had just found you made a mistake on your taxes? Would you then say,’Oh well, I blew it, might as well NOT PAY THE REST of my taxes this year’? Of course not! You’d fix it and go on.
You have to have the same mentality with your diet — ate something you shouldn’t have? OK — get right back on track WITH YOUR NEXT MEAL, not tomorrow or next week."
I’d give credit if I remembered her name — hope this helps someone!
My biggest problem with my re-start is my TOM. I have 3 weeks of it, and 1 week of freedom. I have been to the doctor, just to make sure all is O.K., at 46, I am in the pre-menopause stage. I love the diet, it is so easy for me (down 7lbs.), but the non-stop TOM makes me (and my husband, poor guy) wonder if I can hold out. I had a brief problem with it when I started back in ‘04, and this week I did low-fat to see if it would stop, and sure enough, after 5 days, gone!! Any advise?? Should I just "grin and bear it"?
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I knew how I should be eating, knew I felt better eating this way but couldn’t pick myself up and start over.. until March first when I stepped on the scale and was 4 pounds higher than what I was last year when I started this woe. I feel better after a week back Ive already lost 4.5 lbs and Im starting on my second week of induction today..